Arrighi Tortellini Funghi Mushroom 250G, Egg Dry Pasta of Durum Wheat with mushroom fillings. Very easy to prepare and simply delicious. Simply sprinkle cheese on it or stir in with pesto sauces.
Established in 1930 by Mr. Renato Arrighi, it is one of the finest and oldest creators of pasta. Arrighi’s headquarters are set up in Carmagnola, Italy. It is one of the first pasta factories to supply the rising supermarket chains. In 2004, Arrighi joined with Italpasta and established Pasta Berruto which is a leading brand of pasta in today’s globalized market. Arrighi is renowned internationally through exporting to US, European, Middle/ Far East and African markets. It is famous for supplying three major types of pasta Le Classiche, Le Speciali and Le Integrali.
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