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Badoit
Badoit is a naturally carbonated mineral water with a light taste. Specifically for those who don’t like sparkling mineral water. Its high level of bicarbonate is beneficial for digestion. It is often paired with fine cuisine and wine in top French restaurants. Badoit water makes a 1,640-foot journey up a granite fissure. Both sodium bicarbonate and fluoride are kept with the light sparkle also left intact. Badoit is a rare water with only about 69 million gallons (260 million liter) bottled each year.