Coriander leaves (also known as cilantro) are soft, have a fresh smell and a bitter, fruity taste with a hint of orange peel and ginger. The leaves are used in appetizers and stews such as mloukhieh, baby okra in oil and fried potatoes with coriander and garlic.
About The Brand
Al Wadi Al Akhdar is a globally recognized Lebanese food expert with over 40 years of experience producing authentic Lebanese food products using the finest ingredients.
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