Burgassia Kashkaval Cow 300G is a premium chilled cheese product from Bulgaria. This is a traditional yellow Bulgarian kashkaval cheese made from cow’s milk. It has a unique soft and milky taste and aroma thanks to a specific set of lactic acid bacteria, the most famous of which is the lactobacillus bulgaricus. Goes great on its own, as a side dish, on salads, in meals and virtually anywhere.
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